MasterChef Australia: The Professionals

The series premiere sees our 18 hopefuls put straight to the test by renowned chef Marco Pierre White and Matt Preston in an all-in service challenge.

Sixteen contestants face the Pop Up Tram Challenge: a classic City Circle tram in Melbourne has been fitted out guerrilla-style as a pop-up restaurant...

The eight chefs from yesterday's challenge must face-off as individuals cooking for their lives in the Last Chance Invention Test. They must show off...

In a MasterChef Professionals first, the Re-Invention Test gives contestants the opportunity to cook a classic dish but as the name suggests, it's re-...

Adriano Zumbo makes a guest appearance to shake up our 15 professional chefs, but nothing can prepare them for what Adriano's got in store for them.

The losing teams from the Pressure Test compete in the Restaurant Challenge. Each team is given a three-dish menu to reproduce in which certain elemen...

They're dishes we all know and love, and on the Classic Re-invention Test menu, a contestant draws a knife from the block to reveal an old family favo...

This episode sees 13 contestants put to a Quick Fire Skills Test: Three rounds, each with a different core ingredient and a diminished time limit.

The losing six contestants from the skills test are put to the restaurant service challenge and face world renowned chef Jacques Reymond, who has brou...

In a real treat for sweet lovers, this week’s knife block contains classic desserts. One of the contestants draws a knife from the block to reveal tha...

MasterChef fans rejoice: it’s the return of the Mystery Box and it’s back in a big way. While most of us would treat vegetable peelings, puff pasty tr...

This challenge can be summed up in one word: intense. The two worst-performing contestants from last night’s Mystery Box challenge face off in tonight...

In an offsite challenge like no other, the top 10 contestants are going bush! They must cook for 50 high country cattlemen but there's one hitch? They...

This episode sees the winning team from last night's high country challenge faced with the biggest invention test ever! Laksa. Who will get immunity?

The double service challenge begins with a lunch service of two mains, but just when they think they're done they are told to reset for a three course...

With nine different cuisines featured in tonight's Knife Block, it's a truly internationally flavoured program.

Tonight's offsite challenge sees the eight contestants split into two teams as they forage through suburban homes, knocking on doors and working with...

The winning team from last night's offsite challenge are split into two teams of two, and each team must design and cook a three-course Italian meal f...

Tonight’s knife block features dishes that have inspired Shannon Bennett over his career and the lucky knife reveals Shannon’s grandmother’s rabbit st...

Curtis Stone worked for Marco for six-and-a-half years. He joins Marco in the kitchen to teach the contestants one of the dishes that he cooked in Mar...

Donovan Cooke is in the kitchen tonight. One of Marco’s toughest protégés, each restaurant Donovan has opened has been awarded with three stars. His l...

Welcome to finals week and our top six contestants are faced with a mystery box challenge. They lift the lids to reveal an array of fine dining ingred...

The heat is on as guest chef Peter Gilmore joins Matt and Marco for tonight’s pressure test. The man behind the legendary snow egg dessert and the eig...

It’s the last challenge of finals week as the top four split into two teams to create their own pop up restaurants. Each restaurant must cater for 60...

The three finalists face a trio of daunting challenges to decide the overall winner, including a leek and lobster terrine.