Why Esra?

Esra Dermancıoğlu welcomes Boran Kuzum into her kitchen, opening the door to a heartfelt conversation. Viewers can witness their enjoyable moments and...

Esra is preparing plum sızbalı, a traditional Abaza dish, with costume designer Tanju Babacan, whom she is hosting in her kitchen. In this delightful...

Esra prepares homemade meatballs in her kitchen with her guests Karya Çandar and Ahmet Aksöz, while enjoying a pleasant conversation. The program inco...

Esra and Beren Saat are in the kitchen, cooking and engaging in a heartfelt conversation. The two candidly discuss a wide range of topics, from unfor...

Kobra Murat sincerely recounts bittersweet memories from life, the joy unique to Romani culture, and his life story that stretches from hardship to su...

While Esra prepares minced meat pasta in her own style in the kitchen, she begins a pleasant conversation with her guest, Nihal Yalçın. The two engage...

While Esra prepares an unusual shrimp chips recipe in the kitchen, she engages in a pleasant conversation with Meriç Aral. Drawing on their personal e...

In a heartfelt conversation with Gökhan Çınar, Esra shares her kitchen routines, life experiences, and perspectives on human relationships. During thi...

Esra hosts producers Timur Savcı and Burak Sağyaşar in her kitchen. They discuss their partnership history, industry experience, and working principle...

Esra begins a friendly conversation with Doğa Rutkay and Mustafa Kotan, accompanied by a Spanish cold soup she quickly prepared in the kitchen. The p...

Esra and Sarp Apak engage in a candid conversation about career, acting, and life's changes while quickly preparing a sandwich in the kitchen. The duo...

While Esra shares the pasta she carefully prepared in the kitchen with Mustafa Mert Koç, they engage in a candid conversation about their acting caree...

In this episode, Esra prepares her special pasta recipe in the kitchen with her guests Hayal Köseoğlu and Nezir Çınarlı, while also engaging in a deli...