Joc de cartes

We meet Anna Sas, owner of Les Voltes. An energetic woman with a place set in ancient Rome. Also Jordi Vilaplana, who became owner of Entre Copes afte...

We meet Tato, from Al Tanto que Va de Canto, with his European fusion cuisine. We also meet Cristina, owner of Hawaian Polynesia, where we taste a fus...

With Marc Ribas, we take a gastronomic journey to more contemporary India, through Ivan Surinder's Tandoor restaurant, and we step into the warm Venez...

With Marc Ribas we meet Roger, owner of La Mare de la Font, with a traditional cuisine very linked to the territory. We also visit Xaloc, the restaura...

We look for the best original restaurant in the Catalan capital. With Marc Ribas, we visit Río Dragon, by Chinese magician and comedian Gang Li. We le...

We visit four restaurants with one thing in common: they are rice specialists. First, we taste the innovative proposal of Albert Guzmán in his homonym...

Chef Marc Ribas invites us to meet Sergi, owner of El Bouquet, where he cooks innovative dishes. We also taste the dishes of Encarna de l'Hostal Aude,...

With Marc Ribas we meet Teresa, owner of Els Pinxus, a tapas and gourmet dishes restaurant. We also meet Lourdes, owner of Comolocas, a carefree and f...

On this occasion, Marc Ribas goes in search of the best seafood restaurant in the region. That's why we share meals with chef vlogger Pablo Albuerne,...

Together with Marc Ribas, we share a table with Josep Maria Kao, owner of Kao Dim Sum. We also learn about different octopus recipes at the Bobo Pulpí...

Marc is looking for the best romantic restaurant in Girona. To do this, we have an appointment with four restaurateurs with whom we share a table and...

With Marc Ribas we meet Carme, owner of Els Fogons de la Carme, where aesthetics are very important. We also meet Mercè, from L'Estel de la Mercè, whe...

With Marc Ribas we meet Magda, owner of l'Hivernacle, with her traditional cuisine. We also meet David, owner of the Masnou restaurant, and his homema...

The program arrives at Capritx, the restaurant where Marc Ribas is the chef and which has a Michelin star. This time it is Marc who acts as host to th...

Through the voice-over of Marc Ribas, we review the funniest restaurateurs, get excited again with our favorite characters and relive the moments of m...

We move to three restaurants on the Costa Brava that, in addition to good cuisine, have a strong point in common: their terraces. In the company of Ma...

We travel to the Costa Daurada to find the restaurant with the best gastronomic offer right next to the beach. With Marc Ribas we go to the port of To...

We leave the beach aside to see other summer options and look for the best outdoor restaurant in Cerdanya. Marc Ribas takes us to Urús to visit the Fo...

We travel the beaches of the coast of Barcelona to find the restaurants with the best views. With Marc Ribas, we live the gastronomic experience offer...

We bid farewell to the season by showing everything we haven't seen from the culinary competition. With the help of chef and presenter Marc Ribas, we...